KMDOC.SCN
FILE INFORMATION
FILENAME(S): KMDOC.SCN
FILE TYPE(S): SEQ
FILE SIZE: 11.7K
FIRST SEEN: 2025-10-19 22:48:31
APPEARS ON: 1 disk(s)
FILE HASH
cfa4152d1bb3f8df22715ecf8dc121a1b27959593793072f3469c00b58f9d93d
FOUND ON DISKS (1 DISKS)
| DISK TITLE | FILENAME | FILE TYPE | COLLECTION | TRACK | SECTOR | ACTIONS |
|---|---|---|---|---|---|---|
| KITCHEN MANAGER | KMDOC.SCN | SEQ | Radd Maxx | 14 | 0 | DOWNLOAD FILE |
FILE CONTENT & ANALYSIS
00000000: 0D 0D 0D 22 20 20 20 C5 CC C5 C3 D4 D2 CF CE C9 |..." .........| 00000010: C3 20 C3 CF CF CB C2 CF CF CB 20 C9 CE D3 D4 D2 |. ........ .....| 00000020: D5 C3 D4 C9 CF CE D3 0D 22 0D 22 20 20 20 D4 C8 |........"." ..| 00000030: C5 20 C5 CC C5 C3 D4 D2 CF CE C9 C3 20 C3 CF CF |. .......... ...| 00000040: CB C2 CF CF CB 20 20 20 20 20 4B 45 45 50 53 0D |..... KEEPS.| 00000050: 22 20 20 20 54 52 41 43 4B 20 4F 46 20 20 59 4F |" TRACK OF YO| 00000060: 55 52 20 20 52 45 43 49 50 45 53 2C 20 20 47 52 |UR RECIPES, GR| 00000070: 4F 43 45 52 59 0D 22 20 20 20 4C 49 53 54 53 2C |OCERY." LISTS,| 00000080: 20 41 4E 44 20 4C 49 53 54 53 20 4F 46 20 4C 45 | AND LISTS OF LE| 00000090: 46 54 4F 56 45 52 53 2E 20 C9 54 0D 22 20 20 20 |FTOVERS. .T." | 000000A0: 48 41 53 20 41 20 42 55 49 4C 54 2D 49 4E 20 54 |HAS A BUILT-IN T| 000000B0: 49 4D 45 52 20 20 41 4C 4F 4E 47 20 20 57 49 54 |IMER ALONG WIT| 000000C0: 48 0D 22 20 20 20 48 45 4C 50 20 20 53 43 52 45 |H." HELP SCRE| 000000D0: 45 4E 53 20 20 54 4F 20 20 49 4E 53 54 52 55 43 |ENS TO INSTRUC| 000000E0: 54 20 20 20 59 4F 55 0D 22 20 20 20 54 48 52 4F |T YOU." THRO| 000000F0: 55 47 48 4F 55 54 20 20 59 4F 55 52 20 20 20 55 |UGHOUT YOUR U| 00000100: 53 45 20 20 20 4F 46 20 20 20 54 48 45 0D 22 20 |SE OF THE." | 00000110: 20 20 50 52 4F 47 52 41 4D 2E 20 20 C9 54 20 20 | PROGRAM. .T | 00000120: 41 4C 53 4F 20 20 20 43 4F 4E 54 41 49 4E 53 20 |ALSO CONTAINS | 00000130: 20 20 41 0D 22 20 20 20 44 49 52 45 43 54 4F 52 | A." DIRECTOR| 00000140: 59 20 4F 46 20 20 54 48 45 20 20 4D 4F 53 54 20 |Y OF THE MOST | 00000150: 20 43 4F 4D 4D 4F 4E 4C 59 0D 22 20 20 20 55 53 | COMMONLY." US| 00000160: 45 44 20 54 45 52 4D 53 20 49 4E 20 20 52 45 43 |ED TERMS IN REC| 00000170: 49 50 45 53 2C 20 20 41 4E 44 20 20 59 4F 55 0D |IPES, AND YOU.| 00000180: 22 20 20 20 43 41 4E 20 20 54 52 41 4E 53 46 45 |" CAN TRANSFE| 00000190: 52 20 20 54 48 45 53 45 20 20 20 46 52 4F 4D 20 |R THESE FROM | 000001A0: 20 20 54 48 45 0D 22 20 20 20 44 49 52 45 43 54 | THE." DIRECT| 000001B0: 4F 52 59 20 20 20 52 49 47 48 54 20 20 20 20 49 |ORY RIGHT I| 000001C0: 4E 54 4F 20 20 20 20 59 4F 55 52 0D 22 20 20 20 |NTO YOUR." | 000001D0: 52 45 43 49 50 45 53 2C 20 45 4C 49 4D 49 4E 41 |RECIPES, ELIMINA| 000001E0: 54 49 4E 47 20 20 44 41 54 41 20 20 45 4E 54 52 |TING DATA ENTR| 000001F0: 59 0D 22 20 20 20 54 49 4D 45 2E 20 D2 45 43 49 |Y." TIME. .ECI| 00000200: 50 45 53 20 41 52 45 20 46 49 4C 45 44 20 41 43 |PES ARE FILED AC| 00000210: 43 4F 52 44 49 4E 47 0D 22 20 20 20 54 4F 20 54 |CORDING." TO T| 00000220: 49 54 4C 45 20 41 4E 44 20 43 41 54 45 47 4F 52 |ITLE AND CATEGOR| 00000230: 59 2C 20 53 4F 20 59 4F 55 20 43 41 4E 0D 22 20 |Y, SO YOU CAN." | 00000240: 20 20 53 45 41 52 43 48 20 46 4F 52 20 41 20 53 | SEARCH FOR A S| 00000250: 50 45 43 49 46 49 43 20 52 45 43 49 50 45 20 49 |PECIFIC RECIPE I| 00000260: 4E 20 41 0D 22 20 20 20 4E 55 4D 42 45 52 20 4F |N A." NUMBER O| 00000270: 46 20 44 49 46 46 45 52 45 4E 54 20 20 57 41 59 |F DIFFERENT WAY| 00000280: 53 2E 20 20 CC 45 54 27 53 0D 22 20 20 20 54 41 |S. .ET'S." TA| 00000290: 4B 45 20 41 20 4C 4F 4F 4B 20 41 54 20 20 45 41 |KE A LOOK AT EA| 000002A0: 43 48 20 20 46 45 41 54 55 52 45 20 20 4F 46 0D |CH FEATURE OF.| 000002B0: 22 20 20 20 54 48 45 20 50 52 4F 47 52 41 4D 2E |" THE PROGRAM.| 000002C0: 0D 22 0D 22 20 20 20 D5 D3 C9 CE C7 20 D4 C8 C5 |."." ..... ...| 000002D0: 20 C5 CC C5 C3 D4 D2 CF CE C9 C3 20 C3 CF CF CB | .......... ....| 000002E0: C2 CF CF CB 0D 22 0D 22 20 20 20 C1 4C 4C 20 4F |....."." .LL O| 000002F0: 46 20 54 48 45 20 50 52 4F 47 52 41 4D 20 20 43 |F THE PROGRAM C| 00000300: 4F 4D 4D 41 4E 44 53 20 20 41 52 45 0D 22 20 20 |OMMANDS ARE." | 00000310: 20 41 56 41 49 4C 41 42 4C 45 20 4F 4E 20 59 4F | AVAILABLE ON YO| 00000320: 55 52 20 46 55 4E 43 54 49 4F 4E 20 20 4B 45 59 |UR FUNCTION KEY| 00000330: 53 2E 0D 22 20 20 20 28 CE 4F 54 45 20 20 54 48 |S.." (.OTE TH| 00000340: 41 54 20 20 20 54 48 45 20 20 20 45 56 45 4E 2D |AT THE EVEN-| 00000350: 4E 55 4D 42 45 52 45 44 0D 22 20 20 20 46 55 4E |NUMBERED." FUN| 00000360: 43 54 49 4F 4E 20 20 4B 45 59 53 20 20 52 45 51 |CTION KEYS REQ| 00000370: 55 49 52 45 20 20 59 4F 55 20 20 20 54 4F 0D 22 |UIRE YOU TO."| 00000380: 20 20 20 50 52 45 53 53 20 54 48 45 20 D3 C8 C9 | PRESS THE ...| 00000390: C6 D4 20 20 4B 45 59 20 20 41 4C 4F 4E 47 20 20 |.. KEY ALONG | 000003A0: 57 49 54 48 0D 22 20 20 20 54 48 45 20 20 46 55 |WITH." THE FU| 000003B0: 4E 43 54 49 4F 4E 20 20 4B 45 59 2E 29 20 20 20 |NCTION KEY.) | 000003C0: D3 4F 4D 45 20 20 4B 45 59 53 0D 22 20 20 20 50 |.OME KEYS." P| 000003D0: 45 52 46 4F 52 4D 20 46 55 4E 43 54 49 4F 4E 53 |ERFORM FUNCTIONS| 000003E0: 20 41 4E 44 20 20 53 4F 4D 45 20 20 43 41 4C 4C | AND SOME CALL| 000003F0: 0D 22 20 20 20 55 50 20 50 52 4F 47 52 41 4D 20 |." UP PROGRAM | 00000400: 4D 45 4E 55 53 2E 20 20 D7 48 45 4E 20 20 59 4F |MENUS. .HEN YO| 00000410: 55 20 20 41 52 45 0D 22 20 20 20 41 53 4B 45 44 |U ARE." ASKED| 00000420: 20 54 4F 20 45 4E 54 45 52 20 49 4E 46 4F 52 4D | TO ENTER INFORM| 00000430: 41 54 49 4F 4E 20 49 4E 20 54 48 45 0D 22 20 20 |ATION IN THE." | 00000440: 20 50 52 4F 47 52 41 4D 2C 20 59 4F 55 20 57 49 | PROGRAM, YOU WI| 00000450: 4C 4C 20 53 45 45 20 41 20 4E 55 4D 42 45 52 20 |LL SEE A NUMBER | 00000460: 4F 46 0D 22 20 20 20 44 41 53 48 45 53 2E 20 D4 |OF." DASHES. .| 00000470: 48 45 53 45 20 49 4E 44 49 43 41 54 45 20 54 48 |HESE INDICATE TH| 00000480: 45 20 4E 55 4D 42 45 52 0D 22 20 20 20 4F 46 20 |E NUMBER." OF | 00000490: 43 48 41 52 41 43 54 45 52 53 20 59 4F 55 20 41 |CHARACTERS YOU A| 000004A0: 52 45 20 41 4C 4C 4F 57 45 44 20 20 54 4F 0D 22 |RE ALLOWED TO."| 000004B0: 20 20 20 45 4E 54 45 52 2E 20 D4 4F 20 20 53 4B | ENTER. .O SK| 000004C0: 49 50 20 20 41 20 20 46 49 45 4C 44 2C 20 20 50 |IP A FIELD, P| 000004D0: 52 45 53 53 0D 22 20 20 20 D2 C5 D4 D5 D2 CE 20 |RESS." ...... | 000004E0: 4F 4E 4C 59 2E 20 D9 4F 55 20 57 49 4C 4C 20 48 |ONLY. .OU WILL H| 000004F0: 45 41 52 20 41 20 42 45 45 50 0D 22 20 20 20 49 |EAR A BEEP." I| 00000500: 46 20 59 4F 55 20 4D 41 4B 45 20 41 20 4D 49 53 |F YOU MAKE A MIS| 00000510: 54 41 4B 45 2E 0D 22 0D 22 20 20 20 D2 C5 C3 C9 |TAKE.."." ....| 00000520: D0 C5 20 CD C5 CE D5 0D 22 0D 22 20 20 20 D4 48 |.. ....."." .H| 00000530: 49 53 20 4D 45 4E 55 20 44 45 41 4C 53 20 44 49 |IS MENU DEALS DI| 00000540: 52 45 43 54 4C 59 20 57 49 54 48 20 54 48 45 0D |RECTLY WITH THE.| 00000550: 22 20 20 20 52 45 43 49 50 45 20 44 41 54 41 20 |" RECIPE DATA | 00000560: 42 41 53 45 2E 20 20 D4 4F 20 53 45 41 52 43 48 |BASE. .O SEARCH| 00000570: 20 20 46 4F 52 0D 22 20 20 20 41 20 52 45 43 49 | FOR." A RECI| 00000580: 50 45 2C 20 53 45 4C 45 43 54 20 20 27 C6 49 4E |PE, SELECT '.IN| 00000590: 44 20 20 D2 45 43 49 50 45 27 2E 0D 22 20 20 20 |D .ECIPE'.." | 000005A0: D9 4F 55 20 20 43 41 4E 20 20 53 45 41 52 43 48 |.OU CAN SEARCH| 000005B0: 20 20 42 59 20 20 20 4E 41 4D 45 2C 20 20 20 42 | BY NAME, B| 000005C0: 59 0D 22 20 20 20 43 41 54 45 47 4F 52 59 2C 20 |Y." CATEGORY, | 000005D0: 4F 52 20 42 59 20 42 52 4F 57 53 49 4E 47 20 20 |OR BY BROWSING | 000005E0: 54 48 52 4F 55 47 48 0D 22 20 20 20 59 4F 55 52 |THROUGH." YOUR| 000005F0: 20 20 45 4E 54 49 52 45 20 20 52 45 43 49 50 45 | ENTIRE RECIPE| 00000600: 20 20 46 49 4C 45 2E 20 20 20 D4 48 45 0D 22 20 | FILE. .HE." | 00000610: 20 20 43 4F 4D 50 55 54 45 52 20 57 49 4C 4C 20 | COMPUTER WILL | 00000620: 20 53 45 41 52 43 48 20 20 59 4F 55 52 20 20 46 | SEARCH YOUR F| 00000630: 49 4C 45 0D 22 20 20 20 55 4E 54 49 4C 20 49 54 |ILE." UNTIL IT| 00000640: 20 46 49 4E 44 53 20 54 48 45 20 52 45 43 49 50 | FINDS THE RECIP| 00000650: 45 28 53 29 20 20 59 4F 55 0D 22 20 20 20 52 45 |E(S) YOU." RE| 00000660: 51 55 45 53 54 45 44 2E 20 C9 46 20 59 4F 55 20 |QUESTED. .F YOU | 00000670: 48 41 56 45 20 20 52 45 51 55 45 53 54 45 44 0D |HAVE REQUESTED.| 00000680: 22 20 20 20 41 20 47 52 4F 55 50 20 4F 46 20 52 |" A GROUP OF R| 00000690: 45 43 49 50 45 53 2C 20 54 48 45 20 20 43 4F 4D |ECIPES, THE COM| 000006A0: 50 55 54 45 52 0D 22 20 20 20 57 49 4C 4C 20 20 |PUTER." WILL | 000006B0: 20 44 49 53 50 4C 41 59 20 20 20 45 41 43 48 20 | DISPLAY EACH | 000006C0: 20 20 4F 46 20 20 20 20 54 48 45 0D 22 20 20 20 | OF THE." | 000006D0: 52 45 51 55 45 53 54 45 44 20 52 45 43 49 50 45 |REQUESTED RECIPE| 000006E0: 53 2C 20 20 41 4E 44 20 20 59 4F 55 20 20 43 41 |S, AND YOU CA| 000006F0: 4E 0D 22 20 20 20 54 48 45 4E 20 42 52 4F 57 53 |N." THEN BROWS| 00000700: 45 20 54 48 52 4F 55 47 48 20 54 48 45 20 4C 49 |E THROUGH THE LI| 00000710: 53 54 2E 20 20 C9 46 0D 22 20 20 20 59 4F 55 20 |ST. .F." YOU | 00000720: 20 48 41 56 45 20 20 52 45 51 55 45 53 54 45 44 | HAVE REQUESTED| 00000730: 20 20 20 41 20 20 20 53 49 4E 47 4C 45 0D 22 20 | A SINGLE." | 00000740: 20 20 52 45 43 49 50 45 2C 20 49 54 20 57 49 4C | RECIPE, IT WIL| 00000750: 4C 20 20 42 45 20 20 4C 4F 41 44 45 44 20 20 49 |L BE LOADED I| 00000760: 4E 54 4F 0D 22 20 20 20 54 48 45 20 43 4F 4D 50 |NTO." THE COMP| 00000770: 55 54 45 52 2E 20 CF 4E 43 45 20 20 41 20 20 52 |UTER. .NCE A R| 00000780: 45 43 49 50 45 20 20 49 53 0D 22 20 20 20 4C 4F |ECIPE IS." LO| 00000790: 41 44 45 44 2C 20 49 54 53 20 4E 41 4D 45 20 20 |ADED, ITS NAME | 000007A0: 41 4E 44 20 20 4E 55 4D 42 45 52 20 20 4F 46 0D |AND NUMBER OF.| 000007B0: 22 20 20 20 53 45 52 56 49 4E 47 53 20 20 41 52 |" SERVINGS AR| 000007C0: 45 20 20 44 49 53 50 4C 41 59 45 44 20 20 49 4E |E DISPLAYED IN| 000007D0: 20 20 54 48 45 0D 22 20 20 20 52 45 43 49 50 45 | THE." RECIPE| 000007E0: 20 4D 45 4E 55 2E 0D 0D 0D 0D 0D 0D 0D 22 0D 22 | MENU........"."| 000007F0: 20 20 20 D3 C5 D2 D6 C9 CE C7 D3 20 CE C5 C5 C4 | ........ ....| 00000800: C5 C4 3F 0D 22 0D 22 20 20 20 D4 4F 20 20 20 52 |..?."." .O R| 00000810: 45 43 41 4C 43 55 4C 41 54 45 20 20 20 20 41 20 |ECALCULATE A | 00000820: 20 20 20 52 45 43 49 50 45 27 53 0D 22 20 20 20 | RECIPE'S." | 00000830: 49 4E 47 52 45 44 49 45 4E 54 53 20 54 4F 20 46 |INGREDIENTS TO F| 00000840: 45 45 44 20 4F 4E 20 20 49 4E 43 52 45 41 53 45 |EED ON INCREASE| 00000850: 44 0D 22 20 20 20 4F 52 20 44 45 43 52 45 41 53 |D." OR DECREAS| 00000860: 45 44 20 20 4E 55 4D 42 45 52 20 20 4F 46 20 20 |ED NUMBER OF | 00000870: 50 45 4F 50 4C 45 2C 0D 22 20 20 20 53 45 4C 45 |PEOPLE,." SELE| 00000880: 43 54 20 28 C6 35 29 2C 20 20 27 D3 45 52 56 49 |CT (.5), '.ERVI| 00000890: 4E 47 53 20 20 CE 45 45 44 45 44 3F 27 0D 22 20 |NGS .EEDED?'." | 000008A0: 20 20 4F 4E 20 54 48 45 20 CD 41 49 4E 20 20 CD | ON THE .AIN .| 000008B0: 45 4E 55 2E 20 20 20 D4 48 45 20 20 50 52 4F 47 |ENU. .HE PROG| 000008C0: 52 41 4D 0D 22 20 20 20 52 45 43 4F 47 4E 49 5A |RAM." RECOGNIZ| 000008D0: 45 53 20 20 4F 4E 4C 59 20 20 54 48 45 20 20 20 |ES ONLY THE | 000008E0: 46 4F 4C 4C 4F 57 49 4E 47 0D 22 20 20 20 55 4E |FOLLOWING." UN| 000008F0: 49 54 53 20 4F 46 20 4D 45 41 53 55 52 45 3A 0D |ITS OF MEASURE:.| 00000900: 22 0D 22 20 20 20 54 53 50 20 20 20 54 45 41 53 |"." TSP TEAS| 00000910: 50 4F 4F 4E 0D 22 20 20 20 54 42 53 50 20 20 54 |POON." TBSP T| 00000920: 41 42 4C 45 53 50 4F 4F 4E 0D 22 20 20 20 4F 5A |ABLESPOON." OZ| 00000930: 20 20 20 20 4F 55 4E 43 45 0D 22 20 20 20 43 55 | OUNCE." CU| 00000940: 50 20 20 20 43 55 50 0D 22 20 20 20 45 41 20 20 |P CUP." EA | 00000950: 20 20 45 41 43 48 2C 20 46 4F 52 20 57 48 4F 4C | EACH, FOR WHOL| 00000960: 45 20 49 54 45 4D 53 0D 22 0D 22 20 20 20 C6 4F |E ITEMS."." .O| 00000970: 52 20 20 46 52 41 43 54 49 4F 4E 53 20 20 20 4C |R FRACTIONS L| 00000980: 49 4B 45 20 20 20 4F 4E 45 20 20 20 41 4E 44 0D |IKE ONE AND.| 00000990: 22 20 20 20 54 48 52 45 45 2D 46 4F 55 52 54 48 |" THREE-FOURTH| 000009A0: 53 2C 20 20 4C 45 41 56 45 20 20 20 41 20 20 20 |S, LEAVE A | 000009B0: 53 50 41 43 45 0D 22 20 20 20 42 45 54 57 45 45 |SPACE." BETWEE| 000009C0: 4E 20 20 54 48 45 20 20 57 48 4F 4C 45 20 20 4E |N THE WHOLE N| 000009D0: 55 4D 42 45 52 20 20 20 41 4E 44 0D 22 20 20 20 |UMBER AND." | 000009E0: 46 52 41 43 54 49 4F 4E 20 28 31 20 20 33 2F 34 |FRACTION (1 3/4| 000009F0: 29 2E 20 20 D5 53 45 20 20 27 45 41 27 20 20 4F |). .SE 'EA' O| 00000A00: 4E 0D 22 20 20 20 54 48 49 4E 47 53 20 4C 49 4B |N." THINGS LIK| 00000A10: 45 0D 22 0D 22 20 20 20 31 20 20 45 41 20 20 4C |E."." 1 EA L| 00000A20: 42 20 47 52 4F 55 4E 44 20 42 45 45 46 0D 22 20 |B GROUND BEEF." | 00000A30: 20 20 4F 52 0D 22 20 20 20 31 20 20 45 41 20 20 | OR." 1 EA | 00000A40: 52 49 50 45 20 54 4F 4D 41 54 4F 2E 0D 22 0D 22 |RIPE TOMATO.."."| 00000A50: 20 20 20 CF 4E 20 43 41 4E 4E 45 44 20 47 4F 4F | .N CANNED GOO| 00000A60: 44 53 2C 20 45 4E 54 45 52 20 45 49 54 48 45 52 |DS, ENTER EITHER| 00000A70: 0D 22 20 20 20 31 20 20 45 41 20 20 36 20 4F 5A |." 1 EA 6 OZ| 00000A80: 20 43 41 4E 20 54 4F 4D 41 54 4F 20 50 41 53 54 | CAN TOMATO PAST| 00000A90: 45 0D 22 20 20 20 4F 52 0D 22 20 20 20 36 20 20 |E." OR." 6 | 00000AA0: 4F 5A 20 20 54 4F 4D 41 54 4F 20 50 41 53 54 45 |OZ TOMATO PASTE| 00000AB0: 2E 0D 22 0D 22 20 20 20 D4 48 45 53 45 20 4C 41 |.."." .HESE LA| 00000AC0: 53 54 20 54 57 4F 20 45 4E 54 52 49 45 53 20 20 |ST TWO ENTRIES | 00000AD0: 57 4F 55 4C 44 20 20 42 45 0D 22 20 20 20 53 43 |WOULD BE." SC| 00000AE0: 41 4C 45 44 20 20 20 44 49 46 46 45 52 45 4E 54 |ALED DIFFERENT| 00000AF0: 4C 59 20 20 20 20 42 59 20 20 20 20 54 48 45 0D |LY BY THE.| 00000B00: 22 20 20 20 43 4F 4D 50 55 54 45 52 2E 20 20 C9 |" COMPUTER. .| 00000B10: 46 20 20 59 4F 55 20 20 20 44 4F 55 42 4C 45 20 |F YOU DOUBLE | 00000B20: 20 20 54 48 45 0D 22 20 20 20 52 45 43 49 50 45 | THE." RECIPE| 00000B30: 2C 20 20 20 54 48 45 53 45 20 20 20 45 4E 54 52 |, THESE ENTR| 00000B40: 49 45 53 20 20 20 57 4F 55 4C 44 0D 22 20 20 20 |IES WOULD." | 00000B50: 43 48 41 4E 47 45 20 54 4F 0D 22 0D 22 20 20 20 |CHANGE TO."." | 00000B60: 32 20 20 45 41 20 20 36 20 4F 5A 20 43 41 4E 53 |2 EA 6 OZ CANS| 00000B70: 20 54 4F 4D 41 54 4F 20 50 41 53 54 45 0D 22 20 | TOMATO PASTE." | 00000B80: 20 20 4F 52 0D 22 20 20 20 31 32 20 20 4F 5A 20 | OR." 12 OZ | 00000B90: 20 54 4F 4D 41 54 4F 20 50 41 53 54 45 2E 0D 22 | TOMATO PASTE.."| 00000BA0: 0D 22 20 20 20 D3 C5 D2 D6 C9 CE C7 D3 20 C6 CF |." ........ ..| 00000BB0: D2 20 D4 C8 C9 D3 20 D2 C5 C3 C9 D0 C5 3F 0D 22 |. .... ......?."| 00000BC0: 0D 22 20 20 20 D4 4F 20 45 4E 54 45 52 20 20 54 |." .O ENTER T| 00000BD0: 48 45 20 20 4E 55 4D 42 45 52 20 20 4F 46 20 20 |HE NUMBER OF | 00000BE0: 50 45 4F 50 4C 45 0D 22 20 20 20 59 4F 55 52 20 |PEOPLE." YOUR | 00000BF0: 52 45 43 49 50 45 20 57 49 4C 4C 20 53 45 52 56 |RECIPE WILL SERV| 00000C00: 45 2C 20 55 53 45 20 28 C6 34 29 2C 0D 22 20 20 |E, USE (.4),." | 00000C10: 20 27 D3 45 52 56 49 4E 47 53 20 C6 4F 52 20 D4 | '.ERVINGS .OR .| 00000C20: 48 49 53 20 D2 45 43 49 50 45 27 20 4F 4E 20 54 |HIS .ECIPE' ON T| 00000C30: 48 45 0D 22 20 20 20 53 55 42 2D 4D 45 4E 55 2E |HE." SUB-MENU.| 00000C40: 20 20 D4 48 49 53 20 46 55 4E 43 54 49 4F 4E 20 | .HIS FUNCTION | 00000C50: D7 C9 CC CC 20 CE CF D4 0D 22 20 20 20 41 44 4A |.... ...." ADJ| 00000C60: 55 53 54 20 59 4F 55 52 20 20 49 4E 47 52 45 44 |UST YOUR INGRED| 00000C70: 49 45 4E 54 53 20 20 46 4F 52 20 20 41 4E 0D 22 |IENTS FOR AN."| 00000C80: 20 20 20 49 4E 43 52 45 41 53 45 44 20 4F 52 20 | INCREASED OR | 00000C90: 44 45 43 52 45 41 53 45 44 20 4E 55 4D 42 45 52 |DECREASED NUMBER| 00000CA0: 20 20 4F 46 0D 22 20 20 20 50 45 4F 50 4C 45 2E | OF." PEOPLE.| 00000CB0: 0D 22 0D 22 20 20 20 C3 C8 C1 CE C7 C5 20 D2 C5 |."." ...... ..| 00000CC0: C3 C9 D0 C5 20 C4 C9 D3 CB 0D 22 0D 22 20 20 20 |.... ....."." | 00000CD0: D4 48 49 53 20 20 20 20 20 20 20 46 55 4E 43 54 |.HIS FUNCT| 00000CE0: 49 4F 4E 20 20 20 20 20 20 20 20 41 4C 4C 4F 57 |ION ALLOW| 00000CF0: 53 0D 22 20 20 20 D4 C8 C5 20 C5 CC C5 C3 D4 D2 |S." ... ......| 00000D00: CF CE C9 C3 20 C3 CF CF CB C2 CF CF CB 20 54 4F |.... ........ TO| 00000D10: 20 43 52 45 41 54 45 0D 22 20 20 20 41 20 4E 45 | CREATE." A NE| 00000D20: 57 20 C5 CC C5 C3 D4 D2 CF CE C9 C3 20 C3 CF CF |W .......... ...| 00000D30: CB C2 CF CF CB 20 44 49 53 4B 20 4F 4E 0D 22 20 |..... DISK ON." | 00000D40: 20 20 41 20 42 4C 41 4E 4B 20 46 4F 52 4D 41 54 | A BLANK FORMAT| 00000D50: 54 45 44 20 44 49 53 4B 2E 20 D9 4F 55 52 20 20 |TED DISK. .OUR | 00000D60: 4E 45 57 0D 22 20 20 20 44 49 53 4B 20 20 57 49 |NEW." DISK WI| 00000D70: 4C 4C 20 20 43 4F 4E 54 41 49 4E 20 20 54 48 45 |LL CONTAIN THE| 00000D80: 20 20 43 55 52 52 45 4E 54 0D 22 20 20 20 44 49 | CURRENT." DI| 00000D90: 52 45 43 54 4F 52 59 20 20 41 4E 44 20 20 20 53 |RECTORY AND S| 00000DA0: 43 52 45 45 4E 20 20 20 43 4F 4C 4F 52 53 2C 0D |CREEN COLORS,.| 00000DB0: 0D 0D 0D 0D 0D 0D 22 20 20 20 57 48 49 43 48 20 |......" WHICH | 00000DC0: 59 4F 55 20 43 41 4E 20 43 48 41 4E 47 45 20 45 |YOU CAN CHANGE E| 00000DD0: 41 53 49 4C 59 2C 20 20 42 55 54 0D 22 20 20 20 |ASILY, BUT." | 00000DE0: 4E 4F 20 52 45 43 49 50 45 53 2E 20 20 D3 45 45 |NO RECIPES. .EE| 00000DF0: 20 59 4F 55 52 20 44 49 53 4B 20 20 44 52 49 56 | YOUR DISK DRIV| 00000E00: 45 0D 22 20 20 20 4D 41 4E 55 41 4C 20 20 20 46 |E." MANUAL F| 00000E10: 4F 52 20 20 20 20 49 4E 46 4F 52 4D 41 54 49 4F |OR INFORMATIO| 00000E20: 4E 20 20 20 20 4F 4E 0D 22 20 20 20 46 4F 52 4D |N ON." FORM| 00000E30: 41 54 54 49 4E 47 20 44 41 54 41 20 44 49 53 4B |ATTING DATA DISK| 00000E40: 45 54 54 45 53 2E 0D 22 0D 22 20 20 20 CE C5 D7 |ETTES.."." ...| 00000E50: 20 D2 C5 C3 C9 D0 C5 D3 0D 22 0D 22 20 20 20 C1 | ........"." .| 00000E60: 4C 4C 20 20 52 45 43 49 50 45 53 20 20 41 52 45 |LL RECIPES ARE| 00000E70: 20 20 53 54 4F 52 45 44 20 20 49 4E 20 20 20 33 | STORED IN 3| 00000E80: 0D 22 20 20 20 50 41 52 54 53 3A 20 20 49 4E 47 |." PARTS: ING| 00000E90: 52 45 44 49 45 4E 54 53 2C 20 20 54 45 58 54 2C |REDIENTS, TEXT,| 00000EA0: 20 20 20 41 4E 44 0D 22 20 20 20 43 41 54 45 47 | AND." CATEG| 00000EB0: 4F 52 49 45 53 2E 20 20 20 D7 48 45 4E 20 20 20 |ORIES. .HEN | 00000EC0: 45 4E 54 45 52 49 4E 47 20 20 20 41 0D 22 20 20 |ENTERING A." | 00000ED0: 20 52 45 43 49 50 45 20 46 4F 52 20 54 48 45 20 | RECIPE FOR THE | 00000EE0: 20 46 49 52 53 54 20 20 54 49 4D 45 2C 20 20 59 | FIRST TIME, Y| 00000EF0: 4F 55 0D 22 20 20 20 4D 55 53 54 20 45 4E 54 45 |OU." 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A| 00001910: 42 4F 56 45 2E 0D 22 0D 22 20 20 20 D4 C5 D8 D4 |BOVE.."." ....| 00001920: 0D 22 0D 22 20 20 20 D4 4F 20 45 44 49 54 20 54 |."." .O EDIT T| 00001930: 48 45 20 52 45 43 49 50 45 20 20 49 4E 53 54 52 |HE RECIPE INSTR| 00001940: 55 43 54 49 4F 4E 53 2C 0D 22 20 20 20 45 49 54 |UCTIONS,." EIT| 00001950: 48 45 52 20 20 20 54 59 50 45 20 20 20 4F 56 45 |HER TYPE OVE| 00001960: 52 20 20 20 54 48 45 20 20 20 20 4F 4C 44 0D 22 |R THE OLD."| 00001970: 20 20 20 49 4E 53 54 52 55 43 54 49 4F 4E 53 2C | INSTRUCTIONS,| 00001980: 20 4F 52 20 55 53 45 20 54 48 45 20 C9 CE D3 D4 | OR USE THE ....| 00001990: 2F C4 C5 CC 0D 22 20 20 20 4B 45 59 20 54 4F 20 |/...." KEY TO | 000019A0: 45 44 49 54 20 54 45 58 54 2E 20 D3 45 45 20 54 |EDIT TEXT. .EE T| 000019B0: 48 45 20 27 C3 48 41 4E 47 45 0D 22 20 20 20 C9 |HE '.HANGE." .| 000019C0: 4E 53 54 41 4E 54 20 20 D0 48 52 41 53 45 53 27 |NSTANT .HRASES'| 000019D0: 20 20 20 53 45 43 54 49 4F 4E 20 20 20 46 4F 52 | SECTION FOR| 000019E0: 0D 22 20 20 20 44 49 52 45 43 54 49 4F 4E 53 20 |." DIRECTIONS | 000019F0: 4F 4E 20 49 4E 53 45 52 54 49 4E 47 20 20 43 4F |ON INSERTING CO| 00001A00: 4D 4D 4F 4E 4C 59 0D 22 20 20 20 55 53 45 44 20 |MMONLY." USED | 00001A10: 54 45 52 4D 53 20 49 4E 54 4F 20 59 4F 55 52 20 |TERMS INTO YOUR | 00001A20: 52 45 43 49 50 45 2E 20 20 C6 4F 52 0D 22 20 20 |RECIPE. .OR." | 00001A30: 20 53 41 56 49 4E 47 20 20 20 20 20 49 4E 53 54 | SAVING INST| 00001A40: 52 55 43 54 49 4F 4E 53 2C 20 20 20 20 20 20 53 |RUCTIONS, S| 00001A50: 45 45 0D 22 20 20 20 C4 C9 D3 D0 CC C1 D9 2F C3 |EE." ......./.| 00001A60: C8 C1 CE C7 C5 20 41 42 4F 56 45 2E 0D 22 0D 22 |..... ABOVE.."."| 00001A70: 20 20 20 D3 C5 D2 D6 C9 CE C7 D3 20 C6 CF D2 20 | ........ ... | 00001A80: D4 C8 C9 D3 20 D2 C5 C3 C9 D0 C5 0D 22 0D 22 20 |.... ......."." | 00001A90: 20 20 D5 53 45 20 20 54 48 49 53 20 20 4F 50 54 | .SE THIS OPT| 00001AA0: 49 4F 4E 20 20 54 4F 20 20 45 4E 54 45 52 20 20 |ION TO ENTER | 00001AB0: 54 48 45 0D 22 20 20 20 4E 55 4D 42 45 52 20 4F |THE." NUMBER O| 00001AC0: 46 20 50 45 4F 50 4C 45 20 59 4F 55 52 20 52 45 |F PEOPLE YOUR RE| 00001AD0: 43 49 50 45 20 57 49 4C 4C 0D 22 20 20 20 53 45 |CIPE WILL." SE| 00001AE0: 52 56 45 2E 20 20 20 D9 4F 55 20 20 20 43 41 4E |RVE. .OU CAN| 00001AF0: 20 20 20 4D 4F 44 49 46 59 20 20 20 54 48 45 0D | MODIFY THE.| 00001B00: 22 20 20 20 53 45 52 56 49 4E 47 53 20 41 54 20 |" SERVINGS AT | 00001B10: 41 4E 59 20 54 49 4D 45 20 42 59 20 53 45 4C 45 |ANY TIME BY SELE| 00001B20: 43 54 49 4E 47 0D 22 20 20 20 54 48 49 53 20 4F |CTING." 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INSER| 00001E40: 54 20 41 20 44 49 53 4B 2E 29 0D 22 0D 22 20 20 |T A DISK.)."." | 00001E50: 20 C4 C5 CC C5 D4 C5 0D 22 0D 22 20 20 20 D5 53 | ......."." .S| 00001E60: 45 20 20 54 48 49 53 20 20 43 4F 4D 4D 41 4E 44 |E THIS COMMAND| 00001E70: 20 20 54 4F 20 20 45 52 41 53 45 20 20 20 41 0D | TO ERASE A.| 00001E80: 22 20 20 20 52 45 43 49 50 45 20 20 46 52 4F 4D |" RECIPE FROM| 00001E90: 20 20 41 20 20 44 49 53 4B 2E 20 20 CC 4F 41 44 | A DISK. .OAD| 00001EA0: 20 20 54 48 45 0D 22 20 20 20 52 45 43 49 50 45 | THE." 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CODES | 00002B00: 20 20 57 49 4C 4C 20 20 20 20 20 42 45 20 20 20 | WILL BE | 00002B10: 20 20 52 45 53 41 56 45 44 0D 22 20 20 20 41 55 | RESAVED." AU| 00002B20: 54 4F 4D 41 54 49 43 41 4C 4C 59 20 20 41 46 54 |TOMATICALLY AFT| 00002B30: 45 52 20 20 20 59 4F 55 20 20 20 4D 41 4B 45 0D |ER YOU MAKE.| 00002B40: 22 20 20 20 43 48 41 4E 47 45 53 2E 20 D0 52 45 |" CHANGES. .RE| 00002B50: 53 53 20 41 4E 59 20 20 46 55 4E 43 54 49 4F 4E |SS ANY FUNCTION| 00002B60: 20 20 4B 45 59 0D 22 20 20 20 54 4F 20 52 45 54 | KEY." TO RET| 00002B70: 55 52 4E 20 54 4F 20 54 48 45 20 4D 45 4E 55 2E |URN TO THE MENU.| 00002B80: 0D 22 0D 22 20 20 20 D3 C3 D2 C5 C5 CE 20 C3 CF |."." ...... ..| 00002B90: CC CF D2 D3 0D 0D 0D 0D 0D 0D 0D 22 0D 22 20 20 |..........."." | 00002BA0: 20 D5 53 45 20 20 54 48 49 53 20 20 20 43 4F 4D | .SE THIS COM| 00002BB0: 4D 41 4E 44 20 20 20 54 4F 20 20 20 53 45 4C 45 |MAND TO SELE| 00002BC0: 43 54 0D 22 20 20 20 53 43 52 45 45 4E 2C 20 42 |CT." SCREEN, B| 00002BD0: 4F 52 44 45 52 2C 20 54 45 58 54 2C 20 20 41 4E |ORDER, TEXT, AN| 00002BE0: 44 20 20 54 49 4D 45 52 0D 22 20 20 20 43 4F 4C |D TIMER." COL| 00002BF0: 4F 52 53 2E 20 20 20 D5 53 45 20 20 20 20 54 48 |ORS. .SE TH| 00002C00: 45 20 20 20 20 44 49 53 50 4C 41 59 45 44 0D 22 |E DISPLAYED."| 00002C10: 20 20 20 46 55 4E 43 54 49 4F 4E 20 4B 45 59 53 | FUNCTION KEYS| 00002C20: 20 54 4F 20 20 53 45 4C 45 43 54 20 20 43 4F 4C | TO SELECT COL| 00002C30: 4F 52 53 2C 0D 22 20 20 20 57 48 49 43 48 20 41 |ORS,." WHICH A| 00002C40: 52 45 20 20 53 41 56 45 44 20 20 4F 4E 20 20 59 |RE SAVED ON Y| 00002C50: 4F 55 52 20 20 44 49 53 4B 2E 0D 22 20 20 20 D4 |OUR DISK.." .| 00002C60: 48 45 53 45 20 20 43 4F 4C 4F 52 53 20 20 57 49 |HESE COLORS WI| 00002C70: 4C 4C 20 20 41 50 50 45 41 52 20 20 45 41 43 48 |LL APPEAR EACH| 00002C80: 0D 22 20 20 20 54 49 4D 45 20 59 4F 55 20 4C 4F |." TIME YOU LO| 00002C90: 41 44 20 54 48 45 20 50 52 4F 47 52 41 4D 2E 0D |AD THE PROGRAM..| 00002CA0: 22 0D 22 20 20 20 C7 D2 CF C3 C5 D2 C9 C5 D3 20 |"." ......... | 00002CB0: 26 20 CC C5 C6 D4 CF D6 C5 D2 D3 0D 22 0D 22 20 |& .........."." | 00002CC0: 20 20 D4 48 49 53 20 50 52 4F 47 52 41 4D 20 41 | .HIS PROGRAM A| 00002CD0: 4C 4C 4F 57 53 20 59 4F 55 20 20 54 4F 20 20 4B |LLOWS YOU TO K| 00002CE0: 45 45 50 0D 22 20 20 20 54 52 41 43 4B 20 20 4F |EEP." TRACK O| 00002CF0: 46 20 20 54 57 4F 20 20 20 56 45 52 59 20 20 20 |F TWO VERY | 00002D00: 49 4D 50 4F 52 54 41 4E 54 0D 22 20 20 20 4C 49 |IMPORTANT." LI| 00002D10: 53 54 53 3A 20 59 4F 55 52 20 47 52 4F 43 45 52 |STS: YOUR GROCER| 00002D20: 59 20 20 4C 49 53 54 20 20 41 4E 44 20 20 41 0D |Y LIST AND A.| 00002D30: 22 20 20 20 4C 49 53 54 20 4F 46 20 54 48 45 20 |" LIST OF THE | 00002D40: 20 4C 45 46 54 4F 56 45 52 53 20 20 4F 4E 20 20 | LEFTOVERS ON | 00002D50: 48 41 4E 44 2E 0D 22 20 20 20 D4 48 45 53 45 20 |HAND.." .HESE | 00002D60: 4C 49 53 54 53 20 41 50 50 45 41 52 20 4F 4E 20 |LISTS APPEAR ON | 00002D70: 59 4F 55 52 20 53 43 52 45 45 4E 0D 22 20 20 20 |YOUR SCREEN." | 00002D80: 4D 55 43 48 20 20 4C 49 4B 45 20 20 54 48 45 20 |MUCH LIKE THE | 00002D90: 20 52 45 43 49 50 45 20 20 43 41 54 45 47 4F 52 | RECIPE CATEGOR| 00002DA0: 59 0D 22 20 20 20 4C 49 53 54 2E 20 CD 4F 56 45 |Y." LIST. .OVE| 00002DB0: 20 54 48 45 20 43 55 52 53 4F 52 20 54 4F 20 54 | THE CURSOR TO T| 00002DC0: 48 45 20 49 54 45 4D 0D 22 20 20 20 59 4F 55 20 |HE ITEM." YOU | 00002DD0: 57 41 4E 54 20 54 4F 20 57 4F 52 4B 20 57 49 54 |WANT TO WORK WIT| 00002DE0: 48 2E 20 20 D4 4F 20 20 45 52 41 53 45 0D 22 20 |H. .O ERASE." | 00002DF0: 20 20 54 48 45 20 49 54 45 4D 2C 20 50 52 45 53 | THE ITEM, PRES| 00002E00: 53 20 20 54 48 45 20 20 4C 45 46 54 20 20 41 52 |S THE LEFT AR| 00002E10: 52 4F 57 0D 22 20 20 20 4B 45 59 2C 20 4F 52 20 |ROW." KEY, OR | 00002E20: 54 59 50 45 20 49 4E 20 4E 45 57 20 20 54 45 58 |TYPE IN NEW TEX| 00002E30: 54 2E 20 20 D4 48 45 53 45 0D 22 20 20 20 4C 49 |T. .HESE." LI| 00002E40: 53 54 53 20 57 49 4C 4C 20 42 45 20 53 41 56 45 |STS WILL BE SAVE| 00002E50: 44 20 41 55 54 4F 4D 41 54 49 43 41 4C 4C 59 0D |D AUTOMATICALLY.| 00002E60: 22 20 20 20 4F 4E 20 59 4F 55 52 20 44 41 54 41 |" ON YOUR DATA| 00002E70: 20 44 49 53 4B 2E 20 D9 4F 55 20 4D 41 59 20 20 | DISK. .OU MAY | 00002E80: 53 54 4F 52 45 0D 22 20 20 20 4F 4E 45 20 20 20 |STORE." ONE | 00002E90: 47 52 4F 43 45 52 59 20 20 20 4C 49 53 54 20 20 |GROCERY LIST | 00002EA0: 20 41 4E 44 20 20 20 20 4F 4E 45 0D 22 20 20 20 | AND ONE." | 00002EB0: 4C 45 46 54 4F 56 45 52 53 20 4C 49 53 54 20 4F |LEFTOVERS LIST O| 00002EC0: 4E 20 45 41 43 48 20 44 49 53 4B 2E 0D 22 0D 22 |N EACH DISK.."."| 00002ED0: 0D 0D 0D 0D 0D 0D 0D 0D 0D 0D 0D 0D 0D 0D 0D 0D |................| 00002EE0: 0D 0D 0D 0D 0D 0D 0D 0D 0D 0D 0D 0D 0D 0D 0D 0D |................| 00002EF0: 0D 0D 0D 0D 0D 80 0D 0A |........ |
..." ELECTRONIC COOKBOOK INSTRUCTIONS.
"." THE ELECTRONIC COOKBOOK KEEPS.
" TRACK OF YOUR RECIPES, GROCERY."
LISTS, AND LISTS OF LEFTOVERS. IT."
HAS A BUILT-IN TIMER ALONG WITH." HE
LP SCREENS TO INSTRUCT YOU." THRO
UGHOUT YOUR USE OF THE." PROGRA
M. IT ALSO CONTAINS A." DIRECTOR
Y OF THE MOST COMMONLY." USED TERMS
IN RECIPES, AND YOU." CAN TRANSFE
R THESE FROM THE." DIRECTORY RI
GHT INTO YOUR." RECIPES, ELIMINA
TING DATA ENTRY." TIME. RECIPES ARE
FILED ACCORDING." TO TITLE AND CATEGOR
Y, SO YOU CAN." SEARCH FOR A SPECIFIC
RECIPE IN A." NUMBER OF DIFFERENT WAY
S. LET'S." TAKE A LOOK AT EACH FEAT
URE OF." THE PROGRAM.."." USING THE
ELECTRONIC COOKBOOK."." ALL OF THE PR
OGRAM COMMANDS ARE." AVAILABLE ON YO
UR FUNCTION KEYS.." (NOTE THAT THE
EVEN-NUMBERED." FUNCTION KEYS REQ
UIRE YOU TO." PRESS THE SHIFT KEY
ALONG WITH." THE FUNCTION KEY.)
SOME KEYS." PERFORM FUNCTIONS AND SO
ME CALL." UP PROGRAM MENUS. WHEN YO
U ARE." ASKED TO ENTER INFORMATION IN
THE." PROGRAM, YOU WILL SEE A NUMBER
OF." DASHES. THESE INDICATE THE NUMBER
." OF CHARACTERS YOU ARE ALLOWED TO."
ENTER. TO SKIP A FIELD, PRESS."
RETURN ONLY. YOU WILL HEAR A BEEP." I
F YOU MAKE A MISTAKE.."." RECIPE MENU.
"." THIS MENU DEALS DIRECTLY WITH THE.
" RECIPE DATA BASE. TO SEARCH FOR."
A RECIPE, SELECT 'FIND RECIPE'.."
YOU CAN SEARCH BY NAME, BY." CA
TEGORY, OR BY BROWSING THROUGH." YOUR
ENTIRE RECIPE FILE. THE." COMPUT
ER WILL SEARCH YOUR FILE." UNTIL IT
FINDS THE RECIPE(S) YOU." REQUESTED.
IF YOU HAVE REQUESTED." A GROUP OF R
ECIPES, THE COMPUTER." WILL DISPLAY
EACH OF THE." REQUESTED RECIPE
S, AND YOU CAN." THEN BROWSE THROUG
H THE LIST. IF." YOU HAVE REQUESTED
A SINGLE." RECIPE, IT WILL BE L
OADED INTO." THE COMPUTER. ONCE A R
ECIPE IS." LOADED, ITS NAME AND NUM
BER OF." SERVINGS ARE DISPLAYED IN
THE." RECIPE MENU........"." SERVI
NGS NEEDED?."." TO RECALCULATE A
RECIPE'S." INGREDIENTS TO FEED ON
INCREASED." OR DECREASED NUMBER OF
PEOPLE,." SELECT (F5), 'SERVINGS NEE
DED?'." ON THE MAIN MENU. THE PROG
RAM." RECOGNIZES ONLY THE FOLLOWIN
G." UNITS OF MEASURE:."." TSP TEAS
POON." TBSP TABLESPOON." OZ OUNC
E." CUP CUP." EA EACH, FOR WHOL
E ITEMS."." FOR FRACTIONS LIKE ON
E AND." THREE-FOURTHS, LEAVE A
SPACE." BETWEEN THE WHOLE NUMBER
AND." FRACTION (1 3/4). USE 'EA' O
N." THINGS LIKE."." 1 EA LB GROUND
BEEF." OR." 1 EA RIPE TOMATO.."."
ON CANNED GOODS, ENTER EITHER." 1
EA 6 OZ CAN TOMATO PASTE." OR." 6
OZ TOMATO PASTE.."." THESE LAST TWO E
NTRIES WOULD BE." SCALED DIFFERENT
LY BY THE." COMPUTER. IF YOU
DOUBLE THE." RECIPE, THESE ENTR
IES WOULD." CHANGE TO."." 2 EA 6
OZ CANS TOMATO PASTE." OR." 12 OZ
TOMATO PASTE.."." SERVINGS FOR THIS R
ECIPE?."." TO ENTER THE NUMBER OF
PEOPLE." YOUR RECIPE WILL SERVE, USE (
F4),." 'SERVINGS FOR THIS RECIPE' ON T
HE." SUB-MENU. THIS FUNCTION WILL NOT
." ADJUST YOUR INGREDIENTS FOR AN."
INCREASED OR DECREASED NUMBER OF."
PEOPLE.."." CHANGE RECIPE DISK."."
THIS FUNCTION ALLOWS." TH
E ELECTRONIC COOKBOOK TO CREATE." A NE
W ELECTRONIC COOKBOOK DISK ON." A BLAN
K FORMATTED DISK. YOUR NEW." DISK WI
LL CONTAIN THE CURRENT." DIRECTORY
AND SCREEN COLORS,......." WHICH
YOU CAN CHANGE EASILY, BUT." NO RECIP
ES. SEE YOUR DISK DRIVE." MANUAL F
OR INFORMATION ON." FORMATTING D
ATA DISKETTES.."." NEW RECIPES."." A
LL RECIPES ARE STORED IN 3." PAR
TS: INGREDIENTS, TEXT, AND." CATEG
ORIES. WHEN ENTERING A." RECIPE
FOR THE FIRST TIME, YOU." MUST ENTE
R THEM IN THAT ORDER.." IF YOU MAKE
MISTAKES, YOU WILL BE." ABLE TO CORRE
CT THEM LATER BEFORE." SAVING THEM..".
" FOLLOWING THE INSTRUCTIONS ON THE."
SCREEN, ENTER THE RECIPE NAME AND."
NUMBER OF SERVINGS. THEN, ENTER." AL
L OF THE INGREDIENTS USED IN." THE
RECIPE. ENTER THE QUANTITY,." UNIT
OF MEASURE, AND THE." DESCRIPT
ION FOR EACH INGREDIENT.." WHEN ENTER
ING THE QUANTITY, BE." SURE TO ENTE
R A FRACTION OR A." WHOLE NUMBER,
OR LEAVE THE ENTIRE." COLUMN BLANK. WH
EN ENTERING THE." UNIT OF MEASURE, B
E SURE TO ENTER." A UNIT THAT THE COMP
UTER CAN WORK." WITH (SEE 'SERVINGS
NEEDED?'." ABOVE). WHEN ENTER
ING A." DESCRIPTION, YOU CAN USE T
HE NEXT." LINE IF YOU LEAVE THE QUA
NTITY." AND UNIT OF MEASURE COLUMNS BL
ANK." FOR THAT LINE. WHEN YOU HAV
E." FINISHED ENTERING INGREDIENTS,.
" PRESS ANY FUNCTION KEY.."." NEXT
ENTER THE RECIPE." INSTRUCT
IONS. DO NOT USE ANY." UNITS OF
MEASURE IN THE TEXT,." BECAUSE THE
RECIPE MAY BE SCALED." FOR A DIFF
ERENT NUMBER OF." SERVINGS LATER.
YOU CAN USE." PHRASES FROM YOUR
DIRECTORY TO." LESSEN YOUR DATA ENT
RY TIME (SEE." 'CHANGE INSTANT PHRAS
ES'). WHEN." YOU HAVE FINISHED ENTE
RING THE." INSTRUCTIONS, PRESS ANY F
UNCTION." KEY.."." NEXT, SELECT THE
CATEGORIES THAT." ARE RELATED TO THIS
RECIPE. USE." THE CURSOR KEYS TO
MOVE THE." CURSOR TO A RELATED CAT
EGORY AND." PRESS RETURN TO HIGHLIG
HT THAT." CATEGORY. WHEN YOU HAVE FI
NISHED." SELECTING CATEGORIES, PRESS
ANY." FUNCTION KEY.."......." NOW Y
OU HAVE THE OPTION TO GO." BACK AN
D CORRECT ANY PART OF THE." RECIPE YO
U WANT, OR TO SAVE IT ON." YOUR DATA D
ISK.."." DISPLAY/CHANGE."." SELECT T
HIS OPTION TO MODIFY ANY." PART OF
A RECIPE. ENTER YOUR." CORRECTIONS,
AND SELECT (F8) GOTO." MAIN MENU (SAV
E RECIPE) TO SAVE." YOUR MODIFIED RE
CIPE.."." INGREDIENTS."." TO MODIF
Y YOUR INGREDIENTS,." SELECT AN IN
GREDIENT FIELD WITH." THE CURSOR.
IF THE FIELD IS." EMPTY, TYPE
IN YOUR NEW." INFORMATION. TO
ERASE THE." INFORMATION IN A FIE
LD, PLACE THE." CURSOR IN THAT FIELD
AND PRESS." THE LEFT ARROW KEY. TYPE
IN YOUR." NEW INFORMATION, OR PRESS
RETURN." TO LEAVE IT BLANK. DO NO
T BE." CONCERNED ABOUT THE EXTRA DAS
HES." (-) IN THE FIELD, THEY WILL B
E." ERASED DURING SAVING. TO RETURN.
" TO THE MENU, PRESS ANY FUNCTION."
KEY. FOR SAVING INSTRUCTIONS, SEE."
DISPLAY/CHANGE ABOVE.."." TEXT."." T
O EDIT THE RECIPE INSTRUCTIONS,." EIT
HER TYPE OVER THE OLD." INSTR
UCTIONS, OR USE THE INST/DEL." KEY TO
EDIT TEXT. SEE THE 'CHANGE." INSTANT
PHRASES' SECTION FOR." DIRECTIONS
ON INSERTING COMMONLY." USED TERMS IN
TO YOUR RECIPE. FOR." SAVING INST
RUCTIONS, SEE." DISPLAY/CHANGE AB
OVE.."." SERVINGS FOR THIS RECIPE."."
USE THIS OPTION TO ENTER THE."
NUMBER OF PEOPLE YOUR RECIPE WILL." SE
RVE. YOU CAN MODIFY THE." SERV
INGS AT ANY TIME BY SELECTING." THIS O
PTION AGAIN.."." CATEGORIES."." SELE
CT CATEGORIES BY MOVING THE." CURSOR
TO A CATEGORY AND PRESSING." RETURN.
TO REVERSE A SELECTION,." MOVE THE C
URSOR TO A CATEGORY AND." PRESS THE LE
FT ARROW KEY.."......." DUPLICATE/MOVE
."." TO MOVE A COPY OF A RECIPE FROM
." ONE DISK TO ANOTHER, LOAD THE."
RECIPE YOU WANT TO WORK WITH.."
SELECT THE 'DISPLAY/CHANGE' MENU." I
TEM, AND THEN SELECT." 'DU
PLICATE/MOVE'. FOLLOW THE." PROMP
TS ON YOUR SCREEN FOR." CORRECT
DISK PLACEMENT. BE SURE." THAT THE
SECOND DATA DISK IS A." FORMATTED
ELECTRONIC COOKBOOK." DATA DISK. (T
O DUPLICATE A RECIPE." ON THE SAME DI
SK, FOLLOW THESE." STEPS BUT INSERT
THE SAME DATA." DISK EACH TIME YOU
ARE ASKED TO." INSERT A DISK.)."."
DELETE."." USE THIS COMMAND TO ER
ASE A." RECIPE FROM A DISK. LOAD
THE." RECIPE YOU WANT TO ERASE,
AND." THEN SELECT THE 'DELETE' COMMAND
.." TO ERASE A RECIPE FROM A DISK.
" WITHOUT LOADING THE RECIPE, USE."
THE 'FIND RECIPE' OPTION. INSTEAD."
OF PRESSING RETURN TO LOAD THE." RE
CIPE INTO THE COMPUTER, PRESS." THE
SHIFT AND CLR/HOME KEYS. THE." 'DELET
E' MENU WILL APPEAR ON YOUR." SCREEN,
AND THE COMPUTER WILL." ERASE THE
RECIPE YOU INDICATED." WITHOUT LOA
DING IT INTO THE." COMPUTER. USE
THIS METHOD OF." DELETION IF A RE
CIPE ON YOUR DISK." IS UNREADABLE DUE
TO DISK DAMAGE.." (FOR THIS REASON, IT
IS ALWAYS A." GOOD IDEA TO MAKE A
BACKUP OF." YOUR RECIPE DATA DISK -
SEE YOUR." DEALER IF YOU DO NOT OWN A
BACKUP." PROGRAM LIKE EPYX FASTLOAD.)
."." USE PRINTER."." TO PRINT A RECI
PE, YOU MUST FIRST." LOAD IT INTO THE
COMPUTER. THEN." PRESS (F2) 'USE
PRINTER', AND." SELECT AN OPTION ON
THE 'PRINT'." MENU. THE RECIPE NAME A
ND NUMBER." OF SERVINGS ARE PRINTED
FIRST,." AND THEN THE INGREDIENTS AN
D TEXT." ARE PRINTED. YOU CAN ALSO P
RINT." YOUR GROCERY LIST, LEFTOVE
RS." LIST, THE LIST OF INSTANT
." PHRASES, OR A LIST OF ALL OF THE."
RECIPES ON YOUR DISK.."." THIS PROG
RAM CONTAINS A PRINTER." SETUP ROUTI
NE FOR NON-COMMODORE......." PRINTER
S. CONSULT YOUR PRINTER." AND INTER
FACE MANUALS FOR ANSWERS." TO ANY OF
THE PROMPTS IN THIS." SETUP ROUTINE
. YOUR RESPONSES TO." THESE PROMPTS A
RE STORED ON YOUR." DISK WITH YOUR RE
CIPES.."." TIMER."." YOU CAN START T
HE TIMER AT ANY." SPECIFIC TIME BY
ENTERING A NEW." TIME IN THE 'TIMER'
OPTION. THE." TIME OF DAY WILL B
E DISPLAYED." CONTINUOUSLY IN THE
TOP RIGHT." CORNER OF THE SCREEN.
(IF THE." C64'S INTERNAL CLOCK HAS NO
T BEEN." SET, THE TIMER WILL DISPLAY
THE." LENGTH OF TIME THE COMPUTER H
AS." BEEN ON.) ONCE THE TIMER IS
." LOADED, IT CAN BE RESTARTED."
WITHOUT RELOADING IT. A CLOCK."
FACE APPEARS ON THE BOTTOM RIGHT." C
ORNER OF YOUR SCREEN WHENEVER." THE
TIMER IS RUNNING. THE TIMER." WILL
CHIME UNTIL STOPPED WITH THE." 'STOP'
COMMAND. THE TIMER MAY BE." STARTED A
ND STOPPED AT WILL, BUT." RESETS TO
THE FULL COUNT EACH." TIME IT IS RE
STARTED.."." CHANGE INSTANT PHRASES.".
" MANY RECIPES USE THE SAME TERMS,."
SUCH AS 'BRING TO A BOIL', OR."
INGREDIENTS THAT ARE DIFFICULT TO." TY
PE, SUCH AS 'WORCESTERSHIRE'.." TO
SAVE TYPING TIME, THESE." PHRASE
S MAY BE STORED IN THE." COMPUTER
. YOU MAY THEN RECALL AND." INSERT THE
M IN YOUR RECIPE TEXT." BY TYPING
A CAPITALIZED." TWO-CHARACTER
ABBREVIATION. YOU." CAN STORE TWEN
TY-FOUR PHRASES,." EACH UP TO TWENTY-
TWO CHARACTERS,." ON EACH DISK. TO ENT
ER YOUR OWN." PHRASES, SELECT TH
E 'CHANGE." INSTANT PHRASES' OPTION.
SELECT A." BLANK SPACE OR AN UNWANTED
PHRASE." USING YOUR CURSOR KEY. PRESS
THE." LEFT ARROW KEY TO ERASE IT,
AND." THEN TYPE A TWO-CHARACTE
R." CAPITALIZED CODE FOLLOWED BY THE.
" EXACT PHRASE YOU WANT TO USE IN."
YOUR RECIPE. YOUR PHRASES AND."
CODES WILL BE RESAVED." AU
TOMATICALLY AFTER YOU MAKE." CHAN
GES. PRESS ANY FUNCTION KEY." TO RET
URN TO THE MENU.."." SCREEN COLORS....
..."." USE THIS COMMAND TO SELE
CT." SCREEN, BORDER, TEXT, AND TIMER
." COLORS. USE THE DISPLAYED."
FUNCTION KEYS TO SELECT COLORS,."
WHICH ARE SAVED ON YOUR DISK.." T
HESE COLORS WILL APPEAR EACH." TIM
E YOU LOAD THE PROGRAM.."." GROCERIES
& LEFTOVERS."." THIS PROGRAM ALLOWS YO
U TO KEEP." TRACK OF TWO VERY
IMPORTANT." LISTS: YOUR GROCERY LIST
AND A." LIST OF THE LEFTOVERS ON
HAND.." THESE LISTS APPEAR ON YOUR SCR
EEN." MUCH LIKE THE RECIPE CATEGOR
Y." LIST. MOVE THE CURSOR TO THE ITEM.
" YOU WANT TO WORK WITH. TO ERASE."
THE ITEM, PRESS THE LEFT ARROW."
KEY, OR TYPE IN NEW TEXT. THESE." LI
STS WILL BE SAVED AUTOMATICALLY." ON Y
OUR DATA DISK. YOU MAY STORE." ONE
GROCERY LIST AND ONE." LEFTOVER
S LIST ON EACH DISK.."."................
........................
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